Traditional Cooking Class with Wasantha in Galle

Overview

Take part in a traditional Sri Lankan cooking class in Galle to discover the island's culinary secrets. This hands-on activity, led by Wasantha, allows you to learn the basics of local gastronomy in a friendly setting. The experience begins with a visit to local markets to select the freshest ingredients. You will learn how to use regional herbs and spices, prepare your own fresh coconut milk, and cook rice according to the traditional Sri Lankan method. Together, you will prepare a full meal consisting of four colourful vegetable curries, accompanied by a choice of tuna or chicken curry. All dishes are made from scratch using local produce. The service includes private transport as well as the lunch consisting of the dishes prepared during the session.

Activity itinerary

Hello! I’m wasantha, Let me introduce you to Experience the Flavors of Sri Lanka! Join our Traditional Sri Lankan Cooking Class & Demonstration and discover the magic behind our island’s favorite dishes! You will be visiting local markets to get the freshest ingredients and You’ll learn how to blend local herbs and spices, and family secrets, make your own fresh coconut milk, and cook perfect, fluffy rice the Sri Lankan way. Together, we’ll prepare a delicious meal with four colorful vegetable curries and your choice of tuna or chicken curry — all made from scratch using fresh, local ingredients. It’s more than just cooking — it’s a warm, hands-on experience passed down through generations, where you’ll enjoy the aromas, laughter, and flavors that make Sri Lankan food truly special. Come cook, taste, and share a meal the island way! ✨ Thank you, Wasantha

On the menu

• Main course Aubergine Moju

  Deep fried aubergine chips coated in a caramelized onion sauce

• Main course Rice and curry

  rice with four different vegetables of your choice and fish or chicken curry

Places visited

Meeting point

What to know before you go

• Wheelchair accessible.
• Pushchairs and prams are permitted.
• Assistance dogs are welcome.
• Public transport is available nearby.
• Infants must sit on an adult's lap.
• The activity is limited to a maximum of 10 participants.
• Confirmation is immediate upon booking.

Travelers

Cancellation policy

Free cancellation for a full refund at least 24 hours before the scheduled departure date.

• No refund is possible for cancellations made less than 24 hours before departure.
• The activity may be cancelled in case of bad weather.

Who is it for?

• English-speaking travellers (English-speaking guide).
• Families with young children.
• People with reduced mobility.
• Small groups (maximum 10 people).

What makes it different

• Private transport included.
• Lunch consisting of the cooked dishes included.
• Prior visit to the local market to select ingredients.

Frequently asked questions

Reviews

Product code: 191828P1

Activity offered by cook with wasantha via Viator.