Tuscany Farm to Table Cooking Class

Overview

Immerse yourself in the heart of Tuscany with a hands-on cooking class that brings farm-fresh ingredients directly to your table. Guided by expert instructors, you'll learn to craft handmade pasta, prepare a rich aglione sauce, and create a delightful fruit tart using homemade preserves. Each step is carefully explained, making it accessible for all skill levels. Enjoy the fruits of your labor with a lunch featuring local delicacies and a tasting of five exquisite wines. This is more than just cooking; it's about savoring the authentic flavors and traditions of Tuscany in a warm, friendly atmosphere.

Activity itinerary

This experience is designed to truly immerse you in Tuscan cuisine, starting from ingredients we produce on our farm, moving through traditional gestures, and arriving at the most beautiful moment: sitting together at the table to share what we have prepared. During the experience you will cook personally, without rush and without needing any previous experience. The goal is not to make something perfect, but to live an authentic moment. During the cooking class you will prepare: Handmade fresh pasta Aglione sauce from the Val di Chiana, grown by us Fruit tart with our homemade jams Each step is guided, in a relaxed and convivial atmosphere. While cooking, you can sip a glass of wine, ask questions, observe and taste. At the end of the cooking class you will sit down together to enjoy the meal you have prepared. Lunch includes: A platter of local products such as Tuscan cured meats and cheeses Fresh pasta with the aglione sauce prepared together The fruit tart made during the class A tasting of 5 wines from our production It is the moment when everything comes together: the work done with your hands, the aromas of the kitchen, and the pleasure of sharing food.

On the menu

• Starter Cured Meats and Cheeses Platter

  Served with our homemade bread and our own extra virgin olive oil

• Main course Pici or Tagliatelle with Aglione sauce

  You will be able to choose the pasta shape during the cooking class

• Dessert Traditional tart with our homemade jam

  Prepared during the cooking class using one of the homemade jams from our production.

How to use your ticket

Meeting point

What to know before you go

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Specialized infant seats are available
• Transportation options are wheelchair accessible
• Not recommended for travelers with spinal injuries
• Not recommended for pregnant travelers
• Not recommended for travelers with poor cardiovascular health

Travelers

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

• From 1 days before : 100% refunded
• From 0 days before : 0% refunded

This activity can be canceled in case of bad weather or if there aren't enough participants.

Product code: 5601633P3

Activity offered by Azienda Agricola Nenci via Viator.