Moroccan Cooking Class in a Family Home in Fez

Overview

Take part in a 2.5-hour Moroccan cooking class in Fez, hosted within a family home. Accompanied by a guide speaking English or Arabic, you will learn to prepare traditional dishes while discovering local techniques and flavours. The workshop is designed to share the secrets of Moroccan gastronomy so that you can recreate these recipes at home. The guide supports you throughout the preparation and answers your questions about the country's cuisine and culture. Once the dishes are ready, you will enjoy the meal together, accompanied by water and mint tea. Vegetarian or vegan options are available to suit your dietary preferences.

Activity itinerary

After confirming your reservation, we will contact you to share our Menu, you'll be able to choose what you'd like to learn. Also we will share with you more details about our location to make it very easy for you. We will welcome you in our family house, get to know each other and after getting your apron and washing your hands we will enter the kitchen together to start preparing the dishes you choose. The class will be hands on, with our assistance whenever you need it. We will make sure you know what you are doing and that you are doing it right. Also you'll learn how to make your Moroccan salad, Fresh mint tea... So, get ready and you better come hungry:) After the class we are going to share with you the recipes to help you remaking the dishes back home. "meals can meet dietary upon request"

On the menu

• Starter Zaalouk

  Zaalouk - roasted eggplant, tomatoes, Green peppers with spices

• Starter taktouka

  Taktouka - spiced green pepper salad

• Main course Vegetarian Tagine

  Tagine with: potatoes, carrots, zucchini onion, garlic ... more

• Main course Chicken Tagine

  Tagine with chicken vegetables, preserved lemon and olives.

• Main course Beef Tagine

  Vegetables Tagine with beef

• Main course Vegetarian Couscous

  Moroccan Couscous with 7 vegetables

• Main course Couscous with Beef or chicken

  Couscous with beef and chicken and 7 vegetables

• Main course Sweet Couscous

  Couscous with almonds, caramelized onions, and grapes

• Dessert Fruits
• Main course Harira - Soup

  Harira - Vegetables Soup

Meeting point

What to know before you go

• Pushchairs and prams are accepted for babies and young children.
• Assistance animals are permitted.
• Public transport is available nearby.
• The activity can accommodate up to 30 participants.
• Confirmation is immediate upon booking.

Travelers

Cancellation policy

Free cancellation for a full refund at least 24 hours before the scheduled departure date.

• No refund is possible for cancellations made less than 24 hours before departure.

Who is it for?

• Travellers interested in Moroccan culture and gastronomy.
• People seeking a friendly, family-oriented setting.
• English or Arabic speaking travellers.
• People following a vegetarian or vegan diet.

What makes it different

• Class held in a private family home.
• Option to adapt menus for vegetarian and vegan diets.

Frequently asked questions

Reviews

Product code: 128054P1

Activity offered by Yassine Elkhlifi via Viator.